About Us

Trust the crust
Crafting the Perfect Crust

At Pizza Lab, we’re more than just a pizzeria. We’re a culinary laboratory dedicated to perfecting the art of pizza-making. Our motto, “Trust the Crust,” encapsulates our unwavering commitment to crafting the finest pizzas with a unique twist.

Our secret ingredient? Time. We employ a proprietary Long Fermentation process that transforms ordinary dough into extraordinary crust. The result? More flavorful, light, and airy dough that’s not only delicious but also easier on your digestion. Our commitment to quality shines through in every bite.

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At pizza lab we have
A Crust for Every Palate

Pizza Lab is where dreams of the perfect crust come true. We offer a diverse range of crust options to suit every taste:

THIN CRUST

For those who crave a crispy, delicate foundation for their toppings.

AIRY CRUST

Experience the ethereal delight of a crust that’s both light and substantial.

LIGHT & FLUFFY CRUST

Delight in a pillowy soft crust that practically melts in your mouth.

Quality Ingredients, Always

We’re passionate about sourcing only the finest ingredients for our creations. Our commitment to quality includes using organic and non-genetically modified flours, ensuring every pizza is as wholesome as it is delicious.

Made with Love

At Pizza Lab, our craft is more than a job; it’s a labor of love. We pour our heart and soul into every pizza we make, and it shows in the exceptional taste and quality of our offerings.

Passion for Dough

Visit us at our Lawrenceville, NJ location or give us a call at (609) 912-1599 to experience the magic of Pizza Lab for yourself. Trust the Crust, and embark on a flavor journey like no other.

Homemade Italian Baguettes

While we’re known for our exceptional pizzas, we also bake homemade Italian baguettes perfect for crafting mouthwatering sandwiches. Trust us; they’re a game-changer.

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